Three Course Wedding Breakfast
All wedding breakfasts are created with high-quality, seasonal ingredients. Our wedding packages offer delicious wedding breakfasts for up to 220 guests. Our diverse menus feature plant-based options and can cater to all dietary needs.
Since our offerings change with the seasons, the ingredients vary, a sample menu is provided below.
Packages offer an evening buffet for your
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Sustainable Catering
In the fight to help reverse climate change, our Chefs look to minimise waste, wherever they can. Whatever we’re cooking, we believe in more taste and less waste!
Our in-house Chefs freshly prepare each dish using the finest, most seasonal products: 80% of ingredients are British-grown, with a focus on only seasonal fruit and vegetables. We also work with Fairtrade suppliers to ensure we use ethically sourced ingredients wherever possible.
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With special thanks to all photographers…
Saywell HQ, Haley Smith Venue Stylist, Rachel Philips Photography, Firewood Film, Field Photographic, Chris Mullane Photography